Fully Loaded Oatmeal
Cold mornings and empty bellies are the perfect combination for this recipe. Covered in chopped strawberries and banana, swirled with dark melted chocolate and Greek yogurt, and finally sprinkled with a few Chia seeds, this Fully Loaded Oatmeal recipe from Nicky of Kitchen Sanctuary makes breakfast an event.
Nicky shares this sweet idea for a “delicious breakfast to set you up for the day with a smile on your face.”
If you’re in the “breakfast is the most important meal of the day camp,” then you’re going to love it. It’s hard to argue with a healthy breakfast that feels like dessert.
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Nicky Corbishley is a food magazine and recipe book addict. You’ll find recipes on her blog that have caught her eye as well as her own creations.