Spicy Peanut Chicken Soba Noodle Salad by A Pinch of Yum
I bring you this salad today, it is gluten free with soba noodles (but check your package labels, some aren’t) and packs wallop of protein and flavor, in my mind, the perfect salad for lunch or dinner!! ~Tara
There’s just a lot of good packed into this one zingy recipe. It’s called a salad, but look at it: no lettuce, no spinach, no greens of any kind. Add greens if you like greens. Or don’t, because it’s really really good with just the crunchy rainbow bell peppers, the shredded chicken, the chewy soba noodles, and the knock your socks off Spicy Peanut Sauce. I don’t mean that it’s so spicy that it will knock your socks off – I just mean that it’s that life-changingly creamy, spicy, nutty darn good.
ABOUT LINDSAY: I’m Lindsay, and I do the cooking, writing, and photography. My husband Bjork is in charge of the tech support and income stuff for Pinch of Yum. Plus he’s cute and I like him. Together we’re the Pinch of Yum team. My “real job” is teaching elementary school age kids how to read and write and do math. I thought about becoming a full time blogger once, but my heart needs to teach. I love it.
In the cooking department, I’m a food enthusiast with an appetite for almost anything. I love to cook vegetarian dishes, but we’re not strictly anything when it comes to what we eat. I love desserts, especially straight up salted dark chocolate. I try to cook things that are practical, interesting, and delicious. I adore noodles, curry, lentils, and pasta. Is that the same as noodles? Doesn’t matter. I love it all.
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CONTINUE READING IN THE KITCHEN
