Meyer Lemon Meringue Slab Pie
I’m excited to be sharing my Meyer Lemon Meringue Slab Pie with the readers of BonBon Break! You guys are going to LOVE this pie, it’s a fun twist on a traditional recipe that has graced tables and family gatherings for generations.
I’m a huge pie lover but I had never tried nor made Lemon Meringue Pie until today. Now I love old school family recipes, but I also enjoy putting my own twist on them. One of my favorite kinds of pies to make is slab pie! Not sure what a slab pie is? Then you should definitely stop by to check this recipe out! I find that the layers in a slab pie are a much better ratio, plus it’s the perfect kind of pie to bring to a party because it can be cut up into squares instead of thick slices. Oh and did I mention that this Meyer Lemon Meringue Slab Pie is ready in half the time a standard Lemon Meringue Pie? Another great reason to whip it up and share with friends, so what are you waiting for? Come on over and grab the recipe! The perfect dessert for your Easter gathering!!
ABOUT REBECCA: Rebecca Hubbell is a 24 year old foodie, crafter, and blogger at Living Better Together. Nestled in Central Maine with her husband, Matt, their golden boy, Shoester, and their crazy cat, Kreacher. While she’s a legal assistant with a business degree by day, she spends her free time fulfilling her true passion: making beautiful things. Beautiful food, beautiful decor, beautiful memories. You can get to know Rebecca better on her blog, www.livingbettertogether.com.
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