Naturally Dyed Easter Eggs
Did you know that you can dye Easter eggs using things that you probably already have in your pantry or refrigerator?
This year, forget the artificial egg dyes filled with chemicals and instead go all natural. Blueberries, spinach, beets and cabbage are just a few of the foods that will create beautiful, naturally colored eggs that you can eat without worrying about toxic food dyes.
CONTINUE READING IN THE MOM CAVE