I tested this recipe out last week and after each bite we just kept saying, “Oh wow, this is soooo good!” I even said, “I need to have people over and make this, or make it for your parents!”
That’s how you know it’s a keeper.
I got the idea from Bone Fish Grill’s famous bang bang shrimp. It’s one of the best things I’ve ever eaten; if you’ve had it, you know what I’m talking about.
Spicy, delicious and totally addicting. I don’t even order a main course there… just the bang bang shrimp please.
EDITOR’S NOTE: My son asked me to make this recipe for Christmas. Yes, as a Christmas present. It is that good. -Val
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Michelle spent the past 10 years of her life writing in some form or another. In college she wrote about Jane Austen novels, Shakespeare, and Emily Dickinson …After college, she spent a very busy five years writing about politics. She covered the 2008 presidential election, and conducted interviews with high-profile businessmen and politicians. She’s appeared on Fox News and MSNBC to discuss my reporting. Currently, she is a media gal at a think tank in Washington, DC.In 2010, she started “That’s so Michelle” as place to write about things that she felt — as a serious journalist — she didn’t know how to write about yet. Fun things like her family, her dog (named Honey) and her love for food and entertaining.