When midweek rolls around it’s so tempting to order takeout. Ali of Gimme Some Oven offers a lighter version of takeout chicken with her Skinny Honey Lemon Chicken recipe. This stir-fry chicken is marinated in soy sauce and rice wine vinegar and then sauteed with a honey and lemon sauce.
Ali says this meal takes about 20 minutes of prep and cook time, which is a win for weeknight meal planning! She recommends using this as a base recipe and adding in cashews and serving this over your favorite vegetables, noodles, quinoa, rice or even in a salad.
Ali says this about the recipe, “All in all, it’s a quick, flavorful, easy, and healthier base recipe that I love tinkering around with. So play with it and make it your own!”
This Honey Lemon Chicken is an easy recipe that will have you skipping that midweek takeout order!