Black Forest Cheesecake Cupcakes
One of my favorite meals ever, though. Bacon followed by cheesecake. And not just any cheesecake, these decadent Black Forest Cheesecakes layered with an Oreo crust, a rich, velvety smooth chocolate cheesecake, sweet and fluffy whipped creamy and a slightly tart, vibrantly red cherry topping (which is one reason I cheated and used canned, I love that red color). It is so easy to make and yet so delicious.
ABOUT JACLYN: Jaclyn, creator of Cooking Classy, considers herself a blessed wife and mother with a huge love of cooking! She’s no professional chef, photographer or web page designer, but she loves food and that’s what matters! Food is a big part of her life. Her family often joked around saying “food is her life” when she was only about 8 years old. Food is always on her mind. She is always trying to think up the next great meal or dessert. She’d have to say that she is a greater fan of desserts than the actual meal so you may find more desserts on her blog verses entrees. Hope you enjoy! Life is meant to be enjoyed and good food is a key factor in that.
Follow Jaclyn on Facebook, Twitter, and Pinterest.
CONTINUE READING IN THE KITCHEN
